Asian-inspired flavors combine to create this tasty salad dressing.
Makes 1/2 cup plus 2 tbsp.
By Erica Kastner of Buttered Side Up.
- ¼ cups Toasted sesame oil
- 2 tablespoons rice vinegar
- 2 tablespoons honey or maple syrup
- 2 tablespoons Soya sauce
- 1 clove minced garlic
- 1 teaspoon Grated fresh ginger
Place all ingredients in a jar and whisk well to combine. Stir just before serving.