Well, isn’t that a daisy? Absolutely! This classic cocktail, the Rum Daisy Cocktail, is a simple and tasty adult treat.
- Ice, as needed
- 1 teaspoon simple syrup
- 1-½ tsp Cointreau
- ½ Lemon, juice
- 2 ounces, liquid Rum (or any other spirits)
Half fill the lowball glass with crushed ice.
Fill the shaker with ice cubes. Add all the ingredients to the shaker. Shake vigorously for 15 seconds and strain into a lowball glass. Garnish (if desired) and serve!