Try this amazing green protein smoothie using spinach for your protein! Ideal for breakfast on the go.
Preparation:
Cook:
Level: Easy
Ingredients
- 1 cup Unsweetened or regular coconut milk
- 1 Banana (preferably frozen)
- 1 tbsp Peanut Butter
- 1-½ cup Fresh baby spinach, lightly wrapped
- 1 Scoop Vanilla Protein Powder
- Ice
Preparation
Starting with the unsweetened coconut milk, place all the ingredients in a blender except the ice. You can also use almond or rice milk, if you prefer. Chop and/or blend until completely pureed. It may take a little longer for all the spinach leaves to be completely broken down.
Once all the other ingredients are blended, slowly add the ice, stir and then test. Keep adding more ice cubes until the desired consistency is reached. I usually add about 1 cup of ice per serving because I like my smoothies quite thick and not runny. If it gets too thick, you can add a bit more coconut milk a little at a time.
