These air fried carrot fries are so delicious and simple to make. Best of all, they don’t even taste like carrots!
Preparation:
To cook:
Level: Easy
Serves: 2
Ingredients
- 1 Large carrot, cut into 1/4-inch-thick pieces
- Oil if needed
- 1 pinch Salt
- 1 teaspoon garlic powder
- 2 pinches White pepper (or to taste)
- 1 teaspoon Dried sweet basil
Preparation
Lightly oil the carrots and season with salt, white pepper and garlic powder. Mix and make sure all the pieces are coated.
Air fry at 400ºF for about 15 minutes and stir every 5 minutes until golden brown. Sprinkle with dried sweet basil before serving.
