Simple to make and perfect anytime, you’ll love how delicious this Avocado Caprese Burger Salad tastes!
Preparation:
To cook:
Level: Easy
Ingredients
- 4 MorningStar® Farms Meat-Loving Burgers
- 5 cups mixed greens
- 1 Avocado, pitted and diced
- 1 cup Cherry tomatoes, halved
- 1 cup Fresh mozzarella pearls
- Salt and pepper to taste
- Balsamic glaze for drizzling, if desired
- FOR SCREWING:
- ⅔ cups White balsamic vinegar
- ½ cups Olive oil
- ½ teaspoon garlic powder
- Salt and pepper to taste
Preparation
Preheat grill to medium heat according to package directions. Place frozen burgers on the grill and cook for 8-10 minutes, flipping halfway through.
While the burgers are grilling, prepare dressing. In a small bowl or medium mason jar with lid, prepare the dressing. Add white balsamic vinegar, olive oil, garlic powder, salt and pepper. Whisk in a bowl or screw the lid on the mason jar and shake to combine. Refrigerate until ready to serve the salad.
In a large bowl, combine mixed greens and top with diced avocado, halved tomatoes and mozzarella pearls. Season with salt and pepper. Add dressing and stir gently to combine. If making ahead, wait to add dressing until ready to serve.
Top salad with grilled burgers and drizzle with balsamic glaze. Enjoy!
